LUNCH
- Mustard Crusted Tofu with Braised Kale; Pork Chops with Apples & Figs @ BUTLER/WILSON
- Arugula Salad with Mozzarella @ FORBES
- Eggplant Provolone Panini; Mushroom Bisque @ROCKY-MATHEY
DINNER
- Fusilli with Shrimp & Artichokes @BUTLER/WILSON
- Egg Rolls & Spring Rolls @ROCKY-MATHEY
- Chicken Tikka Masala; Bruschetta Bar; Tomato Basil Bisque @WHITMAN