Join us for dinner (RSVP:http://bit.ly/1a5tOEH) and to hear Nick Marsh ’90 discuss his path to food entrepreneurship and philanthropy — and the story of Chop’t, his creative salad company that is working to reinvent fast food. Marsh is also the former CEO of Cosi and is a board member of Wellness in Schools. Marsh is devoted to improving nutrition and food education for children of New York City public schools.