At the Firestone Library Plaza on Wednesdays from 11 a.m. to 3 p.m., April 15-May 13.

Expected vendors will provide a range of items including organic fruits and vegetables, artisanal cheese, locally sourced honey, fresh-pressed juice, locally made breads, handmade veggie burgers, organic sandwiches and salads.

The market is co-sponsored by the High Meadows Foundation Sustainability Fund, the Office of Sustainability, the Graduate Student Government Events Board, Campus Dining, and the Office of Community and Regional Affairs.