Engaged alums gather food community

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Dinner at Eno Terra, after the first Princeton Studies Food conference. A sponsor, Gordon Douglas '55 MD, at right in photo, along with his wife, Sheila Mahoney, talked with (from left) Lyndon Estes, WWS-STEP associate research scholar; Kristi Wiedemann of Sustainability at Princeton; Anthony Shu, former business manager of Spoon University-Princeton (now at study abroad); and Tim Searchinger, research scholar at WWS-STEP.

Dinner at Eno Terra, after the first Princeton Studies Food conference. A sponsor, Gordon Douglas ’55 MD, at right in photo, along with his wife, Sheila Mahoney, talked with (from left) Lyndon Estes, WWS-STEP associate research scholar; Kristi Wiedemann of Sustainability at Princeton; Anthony Shu, former business manager of Spoon University-Princeton (now at study abroad); and Tim Searchinger, research scholar at WWS-STEP.