![Rozalie Czesana '18, your guide to the best of dining on campus.](https://i0.wp.com/princetonstudiesfood.princeton.edu/wp-content/uploads/sites/293/2015/09/IMG_7856.jpg?resize=150%2C150&ssl=1)
Rozalie Czesana ’18, your guide to the best of dining on campus.
• Duck & Wild Rice Soup; Arugula Salad with Mozzarella; Vegan Rice Bowl @FORBES
• Artichoke Freekeh Risotto; Shrimp & White Fish Ceviche @ROCKY-MATHEY
DINNER
• Pumpkin & Apple Cider Soup @BUTLER-WILSON
• Slowly Smoked BBQ Pork Ribs; Tomato Bisque @GRAD COLLEGE
• Aloo Gobi – Curried Cauliflower; Potato Samosa; Chicken Tikka Masala @WHITMAN