
Rozalie Czesana ’18, your guide to the best of Campus Dining.
LUNCH
- Chicken Coconut Curry Soup; Eye Opener Burger @WHITMAN
- Raw Kale Salad with Creamy Tahini Dressing @CJL
- Nicoise Salad @FORBES
DINNER
- Vegan Mushroom Stroganoff @CJL
- Hawaiian Chicken with Papaya Pineapple Relish @FORBES
- Chipotle Roasted Sweet Potatoes @GRAD COLLEGE
- Dim Sum Bar; Japanese Blend Vegetables @ROCKY