ROZALIE’S RECOMMENDATIONS FOR DINING ON CAMPUS 12/7

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Gingered! Adds spark to foods and also can soothe gastrointestinal distress for some.

Gingered! Adds spark to foods and also can soothe gastrointestinal distress for some.

Rozalie Czesana '18, your guide to the best of dining on campus.

Rozalie Czesana ’18, your guide to the best of dining on campus.

LUNCH

Basil & Red Curry Thai Chicken*; Coconut Basmati Rice with Apricots @BUTLER/WILSON
Ham & Jarlsberg with Apples on Brioche; French Onion Soup & Croutons @FORBES
Smoky Cauliflower; Cream of Ginger Carrot Soup; Mushroom Farro Risotto @ROCKY/MATHEY

DINNER

Classic Chipotle Steak; Balsamic Roasted Vegetables @CJL
Chicken* Fajitas; Peruvian Quinoa Salad @GRAD COLLEGE
Roasted Beet, Potato, Walnut & Goat Cheese Salad; Asian Sesame Ginger Quinoa Salad; Southwestern Roast Turkey @WHITMAN

*Bell & Evans organic, air-chilled chicken, no antibiotics, no growth hormones, from Pennsylvania Dutch country